Diarrhea – Ancient home remedy
Help from “Moro’s carrot soup”
Here is the original recipe
This soup is intended to support the healing powers of diarrhea and similar illnesses. It serves more as a remedy than a meal.
If you want to serve it as a starter, you can of course do so half an hour before the meal.
Ingredients:
500 gr. peeled and chopped carrots
1 liter of water (use a little more water to top up later)
3 grams of good salt
Preparation:
- Cook the carrots for at least 1 hour (other sources say at least 1.5 hours).
- Puree the carrot soup.
- Fill the pureed carrots with already boiled water back up to one liter of liquid. Then add 3 grams of the good salt.
- Dosage:
Two to four tablespoons every hour or a small bowl every two hours.
The long cooking process produces substances that are not contained in the carrot and help.
Successes have also been reported with Chron’s disease and ulcerative colitis. It is also effective in children, cats and dogs. And it works better than an electrolyte solution.
Recommended light food:
Grated apple, banana, toast, mashed potatoes (only potatoes, water, salt), rice soup with zucchini gruel.
Bentonite powder 1-2 teaspoons 3 times a day also helps.
All love
Sebastian
